DRI- Dietary reference intakes for energy, carbohydrates, fiber, fat, protein, and amino acids

Författare
(Panel on Macronutrients, Panel on the Definition of Dietary Fiber, Subcommittee on Upper Reference Levels of Nutrients, Subcommittee on Interpretation and Uses of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes. Food and Nutrition Board)
Språk
Engelska
Förlag År Ort Om boken ISBN
National Academies, Oxford Publicity Partnership cop. 2005 USA, Washington, D.C, Oxford xxv, 1331 sidor. : diagr., tab. + 1 CD-ROM 0-309-08525-X, 0-309-08537-3